Latin Asian Creations

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Our Chicharrones de Pollo are bite size chicken thigh pieces marinated in a garlic and lime, dredged through flour and fried to perfection

$11.99

Chopped, battered and fried chicken pieces coated in a sweet orange-flavored chili sauce, caramelized to a glaze.

$12.99

Chinese-style stir-fried chicken cubes with dried chili peppers, peanuts, a Sichuanese staple that Dragon Bowl reinvented for local flavor and taste.

$13.99

Grilled chicken brushed with a mixture of soy sauce, mirin, and sake.

$13.99

Chicken wings, battered and Chinese deep-fried, then dressed with a reddish-brown, sweet sauce made from vinegar, sake, chicken broth and sugar.

$14.99

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Carne Frita are delicious pork chunks that are seasoned and marinated in Puerto Rican spices and then fried to golden perfection, tossed in a delicious garlic sauce.

$12.99

Made chiefly from bean sprouts, bamboo shoots, water chestnuts, onions, mushrooms, and pork.

$12.99

Our Mongolian beef has a sweet flavor from the dark brown sugar mixed with the salty soy sauce and the strong ginger and garlic, which makes it incredibly addicting.

$13.99

Stir-fried sliced beef steak cooked with sliced bell peppers, bamboo shoots, soy sauce and ginger.

$14.99

Pieces of steak that are stir-fried with broccoli and seasoned with our Chinese-style sauce made with oyster sauce and soy sauce.

$14.99

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Two (2) breaded shrimp tacos on a bed of fresh and tangy sweet & sour veggie slaw and cilantro. Top with our Dragon sauce and the crunch of crispy wontons.

$12.99

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Lightly breaded shrimp with dried coconut. Our fried shrimp has a lasting crispy texture and the sweet tropical flavor of coconuts. Served with a sweet and spicy sauce.

$13.99

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Shrimp on a tangy lime juice that balances the heat from crushed red pepper flakes.

$14.99

Seasoned stew of calamari, scallops and shrimp with mushrooms, and vegetables served with fried noodles.

$16.99